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  •  PAMPAT 1 project.
    • Presentation
    • Djebba Fig GI
    • Harissa FQL
    • Organic prickly pear
    • Mapping of typical products
    • Tunisian Contest of Typical Food Products
  • Value chains
    • Prickly pear
    • Processed Dates
    • Pomegranate
    • Dried Tomatoes
  • National Strategy
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    • Pilot Region 1
    • Pilot Region 2
    • Tunisian Contest of Typical Food Products
    • Tourist routes
  • News
    • Processed Dates
    • Dried Tomatoes
    • Pomegranate
    • Prickly pears
    • Typical products
March 29, 2021 Comment off admin

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PAMPAT TUNISIE PAMPAT TUNISIE PAMPAT TUNISIE

Project for Market Access of Typical Agrofood Products (PAMPAT Tunisia) funded by the State Secretariat for Economic Affairs of the Swiss Confederation (SECO) and implemented by the United Nations Industrial Development Organization (UNIDO) in close cooperation with the Ministry of Economy, Finances and Investment Support, the Ministry of Industry, Energy and Mining and the Ministry of Agriculture, Hydraulic Ressources and Fisheries.

Tel: + 216 71 890 340
E-mail: pampattunis@unido.org
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